WINE TASTING EVENINGS
We are launching our first series of tastings for 2026. Across these four events, we are celebrating some of the world’s most exciting wine regions and producers. From the elegance of Tuscan Chianti and the high-altitude wines of Mendoza in Argentina, to the delights of Valpolicella. Noel will also be hosting a special evening where he shares some of his favourite wines, including those from his travels (and winemaking days) in Australia and his more recent exploration of the breadth of modern Spanish winemaking.
Each event offers a chance to taste remarkable wines in the company of the people who know them best. Expect lively conversation, generous pours, delicious food, and a few surprises along the way - all in the relaxed, welcoming surroundings of our NYWines Bar.
The Wines of Kaiken, Mendoza Argentina - Tuesday 14th April - 7.30pm
Kaiken takes its name from the wild Patagonian geese that fly freely across the Andes — a fitting symbol for the winery’s story. Founded in 2002 by legendary Chilean winemaker Aurelio Montes, Kaiken was born from his vision to cross the mountains and unlock Mendoza’s vast potential for world-class wines. Kaiken specialises in Malbec and outstanding Cabernet Sauvignon, including rare old vines in Vistalba, Luján de Cuyo, first planted in 1910.
The Wines of Allegrini, Veneto, Italy - Wednesday 27th May - 7.30pm
We round off our tasting programme with one of Italy’s most iconic producers: Allegrini of Valpolicella. This promises to be an evening that combines heritage, innovation and outstanding Valpolicella, across the Allegrini range, from the bright Vapolicella full of red cherry fruit and lifted perfumes to the intense, rich Amarone.
FOOD & WINE EVENINGS
Spanish Wine & Food Night Thursday 23rd April £70pp
Our next food night takes us to Spain. This is the likely menu though there may be the odd change.
Gilda
Bomba with garlic mayo and tomato salsa
Cherry chilli peppers, labneh and pine nuts
Cod Samfaina
Baked cod with a caper parsley dressing
Catalan ratatouille
Pollo Rollo
mushroom, spinach and fino
Roast Pork Belly with fennel
fennel & apple compote
PX Chocolate Delice
5 delicious dishes alongside 5 specially selected matching wines, think of crips Galician whites, crunchy fresh Valencian reds, richer Rioja's and a luscious dessert wine.
We have two seatings at 7pm and 8pm so the kitchen can manage (we don’t turn tables!)
The menu will feature meat, dairy, and fish - unfortunately we are not able to accommodate any special requests to change.
To book, please email winebar@nywines.co.uk or call 01223 566744
